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Spicy Baked Egg Casserole

Spicy Baked Egg Casserole

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Yield: 6 1x


  • 6 eggs
  • 2/3 cup hot sauce
  • 3 tablespoons of butter, melted
  • 2 medium Russet potatoes
  • 1/2 medium jalapeno diced
  • 1/4 teaspoon of salt
  • 3/4 teaspoon of black pepper
  • 2 garlic cloves
  • 1/2 cup of cheese of your choice
  • 1/8 cup of olive oil


  1. Preheat oven to 400. While the oven heats, grate the potatoes.
  2. Toss the shredded potatoes in a bowl with olive oil and salt and pepper.
  3. Spray an 8 inch baking dish with nonstick spray. Spread potatoes evenly and bake for 8-10 minutes.
  4. While potatoes are baking, whisk together the rest of the ingredients until scrambled.
  5. Remove potatoes from oven and pour mixture over them.
  6. Bake for 40-45 minutes.
  7. Serve with extra cheese and hot sauce if desired.


Feel free to add less hot sauce if it is too spicy or use a mild hot sauce if preferred.

  • Category: Breakfast


  • Serving Size: 6