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    Seasoned Sprinkles

    Celebrating life with food and a sprinkle of fun

    ♥ Home♥Dinner Ideas♥Roasted Southwestern Steak and Baby Potatoes
    Roasted Southwestern Steak and Baby Potatoes

    Roasted Southwestern Steak and Baby Potatoes

    by Jenna

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    Roasted Southwestern Steak and Baby Potatoes

    This roasted southwestern steak and baby potatoes are a delicious easy dinner recipe

    This roasted southwestern steak and baby potatoes is an easy steak recipe with a surprising flavor twist. It breaks from the heavy casseroles you would normally give to someone in need of meal with a fresher take on comfort food. Rubbed with a blend of spices, this roasted southwestern steak is a delicious treat.

    Roasted Southwestern Steak and Baby Potatoes

    Roasted Southwestern Steak and Baby Potatoes

    This fourth installment of my grief meal series comes from a friend of mine from high school, who took our maternity pictures. She asked if she could make us a meal and said she wanted to make us something different than a casserole or crock pot meal. She had her fourth baby last year and mentioned after he was born she was sick of casseroles and crock pot food. She wanted something fresher, something that stepped it up a notch.

    I totally understood what she was talking about. We had some freezer meals prepared, which were all casseroles of course. Aside from those, we had lots of pasta dishes given to us. We hadn’t eaten a meal like steak in forever.

    Roasted Southwestern Steak and Baby Potatoes

    Roasted Southwestern Steak and Baby Potatoes

    When my friend texted to tell me what she was making for us, she described her steak as “ballin.” But she still worried about cooking for us since I am a foodie. But honestly, it was this meal she made for us that made me remember that food for me is much more than something you eat to stay alive. It’s love and a chance to be creative. It’s enjoyment.

    And there is so much to enjoy about this steak. The blend of spices is so flavorful. You have smoky cumin and paprika, a little bit of heat from chili powder, and a mellow spice from all the garlic. Plus you have the totally unexpected flavor of cinnamon. I would never have expected it and couldn’t tell you that there was cinnamon in the spice rub the first time I ate this steak. It becomes a background of sweet and subtly spicy and adds so much depth to the steak.

    A plate of spices and garlic with a side of olive oil on a light background

    The spice mix for Roasted Southwestern Steak and Baby Potatoes

    Also, the potatoes here: totally optional. If you don’t like roasted baby potatoes, go with mashed potatoes. This garlic parmesan twice baked potato casserole would be a fabulous side dish. I will say though, potatoes of any variety go so well with this steak. The steak and seasoning rub will create all these flavorful juices that are just amazing on the potatoes. Of course, if you’re not a potato person you could always sop up the juice with a good piece of crusty bread and it would be fab.

    Making the Roasted Southwestern Steak and Baby Potatoes

    Spices and olive oil on a light background

    The consistency of the olive oil and spice mixture should be thick like paste

    • The spice rub should be very thick, almost a paste like consistency.
    • Adjust the cook time to suit your taste and also the size of your meat. For a more done steak, add time. For a more rare steak, subtract time.
    • Make sure to rub both sides of the steak with the spice rub.
    • Don’t skip marinading the steak. The marinading time both tenderizes the meat and allows the flavors of the spices to infuse in the beef. This means you can get a very tender piece of steak from a cut that might tend to be tougher.

      Roasted Southwestern Steak and Baby Potatoes

      Roasted Southwestern Steak and Baby Potatoes

    Looking for other Grief Meals? Try these:

    • Chicken Tortilla Soup
    • Lemon Pesto Chicken and Orzo Skillet
    • Beef and Quinoa Taco Skillet

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    Roasted Southwestern Steak and Baby Potatoes

    Roasted Southwestern Steak and Baby Potatoes


    • Author: Seasoned Sprinkles
    • Prep Time: 2 hours 10 minutes
    • Cook Time: 30 minutes
    • Total Time: 2 hours 40 minutes
    • Yield: 2-3 servings 1x
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    Description

    This easy roasted southwestern steak paired with roasted baby potatoes makes a hearty, comforting meal. With this recipe you can enjoy steak any time of the year.


    Scale

    Ingredients

    For Steak

    • 1 tablespoons cumin
    • 1 tablespoons chili powder
    • 1 tablespoons smoked paprika
    • 1/2 tablespoon salt
    • 1/2 tablespoon black pepper
    • 1/2 tablespoon cinnamon
    • 4 garlic cloves, minced
    • 1/3 cup olive oil
    • 2–3 pounds skirt or flank steak

    For potatoes

    • 3 pounds of baby red potatoes, quartered
    • 3 tbs olive oil
    • 3 cloves of garlic pressed
    • 1 tbs smoked paprika
    • salt and pepper to taste

    Instructions

    1. In a small bowl, mash together garlic and salt with the back of a fork. Mix in the spices. Stir in olive oil gradually and blend until a thick paste forms. Rub paste over all sides of steak. Cover steak and let marinate in the refrigerator for 2-12 hours. Preheat oven to 425. Cook covered for 20-30 minutes, depending on desired amount of doneness.

    For potatoes

    1. Quarter the potatoes and put them in a bowl. Add olive oil, pressed garlic, smoked paprika and salt and pepper. Toss together. Spread on a baking sheet lined with aluminum foil and bake at 425 for 30 minutes or until fork tender, flipping potatoes once midway through.

    Nutrition

    • Serving Size: 1 serving

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    Filed Under: Dinner Ideas, Main Dishes, Meat and Poultry, Tex Mex Inspired Tagged With: potatoes, southwestern steak, steak

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      Recipe Review

      1. Danielle Wolter says

        my mouth was literally watering looking at pictures of this steak. It looks amazing!!

        Reply
      2. Shelby says

        This is seriously my favorite meal! I love seeing how others make it! Thank you so much!

        Reply
      3. Geeky Daddy says

        That plate looks breathtaking! Can’t wait to try that blend of spices!

        Reply
      4. Kaylebe says

        Yum! I love steak and potatoes and this recipe looks so delish!

        Reply
      5. Denay DeGuzman says

        This flavorful steak and baby potatoes recipe has me drooling all over my desk! This looks so good! I can hardly wait to make this.

        Reply
      6. Ashley Rhoades says

        My boys love steak, but I’ve actually never made it. This looks amazing! I am not a huge red meat eater, but I would try this for sure! Yum!

        Reply

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