Air Fryer Apples
Easy air fryer apples are a lighter way to enjoy the classic taste of fried apples. This sweet recipe makes a delicious holiday side dish or dessert.
Prep Time: 5 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 15 minutes minutes
Course: side dishes
Cuisine: American
Keyword: air fryer apples
Servings: 4 -6 Servings
Calories: 169kcal
Author: Jenna Fletcher
- 6 apples sliced core and seeds removed
- 3 tablespoons melted butter divided
- 2 teaspoons of Ground Cinnamon
- 3 tablespoons of light Brown sugar
Cut the apples into even slices, removing the cores and seeds.
Melt 1 and a half tablespoons of butter.
Toss the apple slices with the melted butter and cinnamon.
Spread the coated apples out in the basket of the air fryer.
Air fry the apples for 10 minutes at 380 degrees, agitating the basket occasionally.
When the apples are done, melt the remaining butter. Toss the apples with melted butter and sugar.
Serve and enjoy!
Serving: 1g | Calories: 169kcal | Carbohydrates: 31g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 15mg | Sodium: 49mg | Fiber: 5g | Sugar: 24g