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Easy cheesy garlic bread makes a perfect side dish for any pasta, soup, or salad.

Easy Garlic Bread Recipe

Learn how to make the best cheesy garlic bread with my easy garlic bread recipe. Full of buttery flavor, this will be a favorite to serve with any pasta dish.
Prep Time: 5 minutes
Cook Time: 7 minutes
Additional Time: 1 minute
Total Time: 13 minutes
Course: side dishes
Cuisine: Italian
Servings: 10 servings
Calories: 383kcal
Author: Jenna Fletcher

Ingredients

  • 1 loaf of store bought Italian bakery bread
  • 12 tbs of butter melted
  • 6 cloves of garlic pressed or minced
  • 1 tsp of Italian seasoning
  • 3/4 cup of grated Parmesan cheese
  • 3/4 cup of shredded Parmesan cheese
  • Fresh basil and parsley

Instructions

  • Cut the bread down the middle lengthwise so you have two long halves of bread.
  • Put the cut bread onto a baking sheet lined with aluminum foil and sprayed with nonstick spray.
  • Melt the butter in the microwave.
  • Once it is melted, add the garlic and the Italian seasoning to the butter and stir it together.
  • Brush or spoon the melted garlic herb butter evenly over the bread until it is all gone.
  • Bake the bread at 400 degrees for 5-7 minutes.
  • Then remove it from the oven.
  • Sprinkle the Parmesan evenly over the bread.
  • Bake or broil until cheese melts.
  • Top with chopped parsley and fresh basil if desired. Enjoy!

Notes

see post for notes

Nutrition

Serving: 1g | Calories: 383kcal | Carbohydrates: 40g | Protein: 11g | Fat: 20g | Saturated Fat: 12g | Polyunsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 47mg | Sodium: 720mg | Fiber: 3g | Sugar: 4g
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