Skillet red, white, and blue s'mores dip is the perfect summer treat. This easy fourth of July dessert comes together in under ten minutes. A great crowd pleaser.
Keyword: Fourth of July s'mores dip, s'mores, s'mores dip, skillet s'mores dip
Servings: 1skillet of s'mores dip, serves 4-6
Author: jfletcher
Ingredients
2tbsbutter or coconut oil
1cwhite chocolate chip
1cred candy melts
1cblue candy melts
enough large marshmallows to completely cover the top of the skilletabout 25
sprinklesoptional
Instructions
Preheat the oven to 450.
Melt the butter or coconut oil in an 8" cast iron skillet.
When the butter is melted, melt the white chocolate chips in a small bowl by microwaving for 20 seconds and then stirring. Microwave in 10 second increments and stir in between until the chocolate is melted and smooth. Repeat this with the red and blue candy melts. Pour melted candy and chocolate into the buttered skillet. Swirl to make a pretty pattern. Top with large marshmallows. Bake in a 450 degree oven for 2-3 minutes or until the marshmallows puff up and brown slightly. Top with sprinkles if desired and serve immediately with graham crackers and other dippers.