Homemade Tortilla Chips 2 Ways

Crunchy chips with less (or no!) oil.

How? Bake them in the oven to crispy perfection or air fry the tortillas.

Crunchy chips with less (or no!) oil.

How? Bake them in the oven to crispy perfection or air fry the tortillas. Only need 3 ingredients: tortillas cooking spray or olive oil salt

First cut the tortillas into chips.

Fold the tortillas into quarters and then cut them at the folded seams.

Cut again.

After you have cut the seams of the folded tortillas, cut the stack in half as shown.

To Air Fry Tortilla Chips:

Lightly spray the cut tortillas with cooking spray or brush with olive oil. Place them in the basket of your air fryer so they aren't touching. Air fry until crispy.

Oven Baked Tortillas

Line a tray with aluminum foil. Lightly spray the tortillas with cooking spray and spread them out on the prepared tray so they aren't touching. Bake until crispy.

Season and let cool.

Once the tortilla chips are crunchy, season them with salt and any other desired flavors. Let them cool.

Serve and enjoy!

Serve with your favorite dip like this jalapeno popper dip or salsa. Enjoy!

More recipes: seasonedsprinkles.com