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Parmesan Garlic Twice Baked Potato Casserole

Parmesan Garlic Twice Baked Potato Casserole takes some of the work out of mashed potatoes but adds so much creamy, cheesy flavor. The result? Comfort food at its finest made with ease. There is no need to peel the potatoes or cut them to boil them, just clean the baked potatoes and mash with cream, …

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Roasted Garlic Parmesan Brussel Sprouts

Roasted Garlic Parmesan Brussel Sprouts Oven roasted garlic parmesan brussel sprouts are an easy and elegant side dish with big flavor. Packed with hints of lemon and a nice salty bite from the Parmesan cheese, this dish makes brussel sprouts the perfect side. This easy cheesy brussel sprout recipe would be a welcome side dish …

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Apple and Pear Kale Salad with Maple Dijon Vinaigrette

Apple and pear kale salad with maple dijon vinaigrette is the perfect fall salad for a healthy and delicious lunch. This elegant fall salad recipe would also make a lovely appetizer salad for Thanksgiving dinner. Loaded with kale, apples, pears, pomegranate and roasted pumpkin seeds, this salad is a healthy way to enjoy the flavors …

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Winter Vegetable Pasta

Winter Vegetable Pasta (Disclosure: This post was sponsored by Bialetti but all opinions are my own.) Winter vegetable pasta features hearty cold weather vegetables like butternut squash, kale, and mushrooms in a delightfully fragrant sage brown butter sherry sauce over spaghetti. The perfect pasta to enjoy on chilly evenings, this winter vegetable pasta also features …

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Roasted Broccoli and Brussel Sprouts Pasta

Roasted Broccoli and Brussel Sprouts Pasta I should rename my blog and call it 1001 ways to eat pasta or something like that. Because I just can’t get enough of it these days. It’s bad. Fortunately, this roasted broccoli and brussel sprouts pasta is not bad. It’s so insanely good. And pretty simple. Think aglio …

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Buttered Balsamic Blistered Tomato Pasta

Buttered Balsamic Blistered Tomato Pasta Disclosure: Bialetti sponsored this post. All content and opinions expressed here are my own. I’ve been on a real tomato kick recently. I put them in everything. I’ve been eating caprese salad on the reg. And all the tomato pasta. Bruschetta pasta obviously because it’s a summer classic. And now …

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Pea Pesto Pasta with Burrata and Sun Dried Tomatoes

  There’s something about this time of year that has me craving pasta. I’m not much for really heavy meat sauces as we creep forward into spring. I want something lighter and springy like this pea pesto pasta with burrata and sun dried tomatoes. Ok so maybe lighter isn’t the right word what with that …

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